Small-Batch Fusilli Pasta | Alabama Pasta Company

Our small-batch Fusilli is crafted in North Alabama using organic flour and fresh local eggs, then shaped into tight spirals designed to hold onto every bit of sauce. Its corkscrew shape creates the perfect balance of texture and flavor in every bite.

Fusilli is incredibly versatile — sturdy enough for hearty sauces and perfect for baked dishes or bold, flavor-packed meals.

Best paired with:
Pesto, chunky tomato sauces, sausage and vegetables, creamy sauces, or baked pasta dishes.
Also great for: Mediterranean-inspired dishes with olives and feta or Asian-inspired noodle bowls with sesame, soy, and crisp vegetables.

Details:
• Small-batch pasta made in North Alabama
• Organic flour & fresh local eggs
• 9 oz package
• Serves 3–4

Ingredients: Organic Flour, Farm Fresh Eggs, Filtered Water, Organic Extra Virgin Olive Oil, Himalayan Salt.

Shipping? Enjoy $5 flat rate shipping on all orders! (Flat rate will reflect at checkout)

*This product may contain allergens. This product is produced under the Alabama Cottage Food Law and not inspected by the health department. This package contains raw ingredients. Fully cook before eating.